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Make Your Soupy Stew Photos Beautiful With This Professional Food Stylist’s Tips

Make Your Soupy Stew Photos Beautiful With This Professional Food Stylist’s Tips

Have you been keeping up with Jikoni’s new digital series, Plate to Post? For the low-down on brown stews, check out episode two – now live on all our social channels! If you need to catch up, watch episode one to know all the tips and tricks for shooting cookies at home. 

Now on the chopping block: how to shoot brown stews, hosted by our comfort food queen, Danielle Campbell! As a food stylist and LA-based chef, Danielle is the industry expert in all things brown stews. Known for her work in the Los Angeles Times, Cravings, Harmless Harvest, and Tastemade, Danielle is the master of making her photos pop even if the subject is brown, flat, and saucy.

She shares all her tips for turning this often unidentifiable mixture into a beautiful showcase of ingredients. This is THE go-to resource for when you’ve just spent hours simmering the liquid gold of the century and need some quick inspo for snapping that glossy sauce before dinnertime! 
show your audience just how warming and delicious your stew actually is, and watch episode 2 of Plate To Post NOW to hear all of Danielle’s “off duty” tips for shooting stews at home!

In Swahili, Jikoni means kitchen. At our core, that’s what we are. A space to cook, to share, to create.

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